There are some things that I was surprised I could do separate from when the pandemic forced my partner and I inside the central air conditioner of home.
When every one of us first realized that this virus was going to be serious, every one of us had to take all the precautions every one of us could to keep my partner safe. She has a medical condition that put her at easily high risk prior to the vaccines. So it was out of the offices with the zone controlled Heating and A/C and into our house. There every one of us stayed and worked except for daily walks or hikes outside of the air conditioner just to be outside. What was surprising is that so much of the stuff that I thought I couldn’t do separate from turned out to be a bit superfluous. That was a shocker as my partner and I are social creatures who thought we’d never get by separate from all our interaction and jam packed schedules. But sure enough, every one of us found that wasn’t the case by and large. But what every one of us did miss was dining. Both of us are sort of amatuer foodies who like to absolutely dine at least once or twice a month. That was a pressing indulgence for us in a life that was otherwise healthy and active. So once every one of us were all vaccinated and the cases began to drop, every one of us went to dinner at a current site in town. However, it was so disappointing as every one of us had to have our entrees wrapped up because it was so hot. The Heating and A/C equipment in that site was old, loud and ineffective. So every one of us literally had to leave before every one of us even finished our appetizers.